Today Coscto had a new item in the refrigerated section so we picked it up to give it a try. Historically, we've been big fans of Costco's ready to eat meals. We particularly like the Harris pot roast. Well today, we found a real stinker that's not up to Costco's usual standards.
The linguine and clams in a saffron wine sauce with fresh linguine noodles is a definite no go. It doesn't even smell good. I took one bite and realized this wasn't going to work. My wife didn't even get that far. I'm not a picky eater and I like clams, but this concoction from Ventera Ranch is one to avoid. The 32-ounce serving is priced at $9.99.
Recently, we bought the Reser's ready to eat mashed potatoes. They were equally disappointing though. Way too salty. I've noticed that Costco is no longer carrying them.
One of the reasons I love Costco is that they bend over backwards to please the customer. I intend to return the box this item came in for a refund. On our trip today, I took back a bottle of Pendulum wine that was clearly corked. That's the first time I've experienced a corked bottle from Costco. No arguments, no questions, just a refund and I didn't even have a receipt.
We'll see how they react to the linguine and clams tomorrow.
Ventera Ranch's chicken parmesan was equally disgusting. I emailed the company to let them know how horribly disappointed I was with their product! Shame on Costco for stocking this garbage!
ReplyDeleteI totally agree with above. This was the most disgusting chicken Parm I've ever had. Bought it at Costco and was very excited. It was horrible. We spent more than $12 on it for 2 of us and ended up throwing it out. Horrible. Can't believe it's sold at Costco!
ReplyDeleteI totally agree with above. This was the most disgusting chicken Parm I've ever had. Bought it at Costco and was very excited. It was horrible. We spent more than $12 on it for 2 of us and ended up throwing it out. Horrible. Can't believe it's sold at Costco!
ReplyDeleteJust purchased the Ventera Chateaubriand, what a mistake. Thought it would be great for New Year's eve. It's absolutely disgusting, shame on Costco. I'm out $36, it's in the garbage. I couldn't make myself eat it, and I love beef.
ReplyDeleteIf one is in hurry it probably comes out as bad as you decribed.
DeleteI purchased the Chateaubriand a few days ago, Nov 2018, at Costco for an experiment.
Expensive yes but my way of preparing and "cooking" it made a differnce.
The pic on the box showed the meat in slices.
For me I was glad that it was in one piece.
This way I could determine the thickness, just a about 3/4 inches and that the direction for the cut was correct.
Since I like it rare I made sure that the sauce was ready and the serving plate warm.
Also I had a shot glass ready with the juice of the platic bag the meat came in. I added only a little unsalted real butter.
I used a Gas stove on med to high heat for a few seconds in a non stick ceramic pan.
The result was perfect - super tender.
Even the fat was melting in my mouth.
The only objection and concern I had was that they used soy and other ingredients I would not use.
The Hollondaise sauce was ok. Normally I make my own, actally I try to cook, bake every from scratch and chose the ingredients carefully. Preferably knowing the farm etc.
I absolutely enjoyed it . I really had no high expectations I figured it’s frozen meat in a box (I froze it ) how good could that be. I was learning to cook for just myself Now that my daughter Moved out and I lost my husband two years ago. I love red meat and it looked easy enough to cook... the night I had it I was salivating and licking my fingers and the dish it came in it was surprisingly fantastic all the right flavors melted in my mouth it just was that good I ate the entire meal in one sitting. I took a picture of the box and I sent it to my friends and said you got to try this meat from a box .
DeleteIt’s been a while I’ve only had it one time and I’ve been craving it ever since which is how I came across this website and felt like I needed to say something because I loved it ! And I’m on the hunt to try and buy it again
We had the Chateaubriand to night. it was so tender and delicious. We definitely will buy it again.
ReplyDelete